Guardians of hometown heroes.

Where strong concepts grow stronger.

At ARB, we’re proud to stand behind restaurant brands built on heart, hustle, and staying power—the kind locals call “gems” and we call “hometown heroes.”

Our Story
Group of people raising colorful cocktails and drinks in a toast at a lively restaurant.
$1B+
in annual sales
230+
restaurant locations across 5 regional brands
200+
years of collective operating history
Close up of glasses from group of people raising colorful cocktails and drinks in a toast at a lively restaurant.Woman smiles while preparing sandwich at shop.Close-up of chicken, bean, tomato,  and rice bow.

Why partner with us?

We’re restaurant people first.

We are experts at building greatness in the restaurant industry—because we’ve done it ourselves at QSR giants to local gems across the country.

We double down on success.

Our job is not to disrupt what’s working. It’s to amplify what is, strengthening cores and carrying forward the vision owners fought so hard to realize.

Our playbook is winning and evolving.

From tech integration to menu design and marketing strategy, we apply a tried-and-true playbook, tailored to unique needs, that gets sharper with every acquisition.

We scale quickly, but thoughtfully.

Working closely with operators, we build in best practices, proprietary systems, and strategic firepower for leveling up quicker, while honoring the journey.

Close-up shot of wings and sauce with celery sticks.

“ARB didn’t ask us to change who we are. They gave us the data and tools to elevate what we already do well. By integrating smart systems into our everyday practices, we’ve been able to modernize without losing our identity—and get things done faster, with better results."

Jessica Breslow, CEO,  PJW Restaurant Group →
Close-up of shrimp on a plate with lime wedges.

“Being part of Authentic Restaurant Brands has opened doors to top-tier strategic partners and resources. It’s made it significantly easier for us to apply business intelligence in our day-to-day operations, accelerating Mambo’s growth while keeping our guest experience strong.”

Nuno Lima, CEO,  Mambo Seafood →

“When it came time to find a growth partner, we weren’t just looking for operational expertise—we wanted a team that truly valued what made us unique. Authentic Restaurant Brands exceeded our expectations; they offered powerful insights that helped elevate our entire business.”

Stephen DeSousa, CEO,  Tavern in the Square →